Infant Foods
The question
To ask the Secretary of State for Health and Social Care, whether he plans to amend regulations on the (a) composition, (b) marketing and (c) labelling of commercial infant and toddler foods, in the context of products with (i) a high nutritional value and (ii) added sugar.
Answered by Ashley Dalton
Children’s early years provide an important foundation for their future health and strongly influences many aspects of well-being in later life.
It is vital that we maintain the highest standards for foods consumed by babies and infants, which is why we have regulations in place that set nutritional and compositional standards for commercial baby food. The regulations also set labelling standards to ensure consumers have clear and accurate information about the products they buy. We continue to keep these regulations under review to ensure they reflect the latest scientific and dietary guidelines.
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