Meat: Smuggling
The question
To ask the Secretary of State for Environment, Food and Rural Affairs, what steps his Department is taking to help protect the (a) animal and (b) plant export sector from risks posed by illegal meat imports.
Answered by Dame Angela Eagle
Defra is working with the Home Office, Border Force and Dover Port Health Authority to ensure that operations around detecting illegal meat imports are as effective as possible and have allocated this financial year £3.1 million to Dover Port Health Authority. We are also working with port and airport operators to ensure travellers are aware of the new restrictions on bringing in animal products for personal use. In most cases there is no risk to plant exports as a result of the animal disease risk posed by illegal meat imports, with the exception of the export of hay and straw.
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