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Peatlands: Carbon Emissions

Asked by Matt VickersConservativeDepartment for Environment, Food and Rural AffairsTabled Answered 16 January 2026UIN 104883

The question

To ask the Secretary of State for Environment, Food and Rural Affairs, how much and what proportion of peatland assessed as degraded is (a) lowland farmland in the Fens,(b) other lowland cropland, (c) grassland, (d) modified heather dominated upland, (e) woodland and (f) land used for peatland extraction; and what proportion of carbon emissions is produced by each category.

Answered by Mary Creagh

The England Peat Map (EPM) does not classify peatlands by land-management definitions or directly test peat health. It provides a detailed national map of peat extent and depth, vegetation and land cover, upland drainage channels, and bare peat—features that are strong indicators of condition.

The Department’s statement that “around 80% of England’s peatlands are in dry and degraded states” reflects widely accepted UK-wide estimates and is consistent with analysis of the EPM. This figure (80%) is cited by the International Union for the Conservation of Nature in its UK Peatland Strategy and Commission of Inquiry on Peatlands. It is also referenced by the Office for National Statistics. The figure was neither produced by Natural England nor derived from the EPM. However, analysis of the EPM does show that around 80% of England’s peatlands are associated with vegetation and land use cover associated with drier habitats, such as bare peat, arable land, and heather-dominated vegetation.

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