Food: Import Controls
The question
To ask the Secretary of State for Environment, Food and Rural Affairs, how many and what proportion of food imports are subject to sanitary and phytosanitary checks.
Answered by Dame Angela Eagle
Food is not a category used to record import checks within sanitary and phytosanitary controls as it covers a large range, of varying types, of imports. Imports are subject to controls based upon their composition or commodity type. Products are categorised as high, medium or low risk, with controls appropriately weighted against the risks posed both by the commodity and the country of origin. The current risk levels are identified on GOV.UK Import risk categories for animals, animal products, plants and plant products - GOV.UK.
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