Sugar: Labelling
The question
To ask the Secretary of State for Health and Social Care, whether he will commission technical guidance for industry on consistent measurement of free sugars to ensure compliance and enforcement can be undertaken fairly.
Answered by Mrs Sharon Hodgson
On 27 January, the Government published the new nutrient profiling model (NPM). This included associated NPM technical guidance to support businesses to understand the new NPM and apply it to their products and worked examples on how to calculate free sugars and NPM scores in a range of products.
Since publication of the new NPM in January, we have been engaging closely with industry to address technical points relating to the new NPM and calculating free sugars. On 25 February, we participated in the development of the Institute of Grocery Distribution free sugars calculation roundtable, ahead of launching the consultation on applying the new NPM to the advertising and promotions restrictions on 25 March 2026.
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